8oz hamburger, ground
3 garlic cloves, chopped
1 Jalapeño pepper, chopped (with Or without seeds depending on the heat desired)
1/2 green pepper, chopped
1/2 red pepper, chopped
1 large onion, chopped
3 tomatoes, diced1/2 teaspoon black pepper
1/2 teaspoon salt
1/2 teaspoon of adobo spice
1/2 teaspoon cumin
1/2 teaspoon cilantro
1/2 teaspoon oregano
1/4 tsp saffron Or 1/2 tsp annatto
1/2 teaspoons of tumeric
1 teaspoon capers, drained
3/4 cup of rice
1 1/2 cups of beef stock
1. brown hamburger
2. Stir in onions, peppers, tomatoes, garlic into pot; cook until soft, about 5 minutes.
3. Add the rest of the spices
4. add 1 1/2 cups of beef stock
5. Add rice, cover, simmer for 25 mins
6. The rice at this point should be cooked
