Dinner: Blue Cheese And Bacon Stuffed Baked Chicken Breast

Before You Attempt This First You Must Like Blue Cheese (Allot)

 First Cook Two Slices Of Bacon.

Bacon Is Done

Then Take The Chicken And Make A Cut At The Thick Side End Of The Chicken Brest. Work Your Knife In And Make A Pocket. Push The Bacon, And Blue Cheese Into The Chicken. Season The Chicken With Salt And Pepper To Taste. Pan Fry The Chicken To Brown It. Pop It Into The Oven For 20 Mins At 350F.

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Served With Risotto, And Fresh Off The Cob corn Sauteed In Butter.

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Dinner: Beef, Cauliflower And Carrot Stir-Fry With Steamed Rice

1 Tablespoon Of Soy Sauce, 1 Teaspoon Of Oyster Sauce, 1 Teaspoon Hoisin Sauce, 1\4 Cup Of Beef Stock, 1 Teaspoon Of Corn Starch, 2 Cups Of Cauliflower, 1 Cup Of Carrots, Ginger, Garlic, 8 oz Of Beef, 1 Cup Of Rice, 2 Green Onions, 1 Oz Of Mushrooms.

Cook Beef

Beef Browned, Set Aside

Cook Ginger And Garlic

Add Carrots (They Take Longer To Cook)

Add Green Onions

Add Cauliflower

Add Beef

Add Mushrooms

Add Sauce Mixture

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Dinner: Chinese Beef Pepper Steak

1 Tablespoon Of Soy Sauce, 1 Teaspoon Of Oyster Sauce, 1 Teaspoon Hoisin Sauce, 1\4 Cup Of Beef Stock, 1 Teaspoon Of Corn Starch, 2 Cups Of Green Peppers, 2 Cups Onions, Ginger, Garlic, 8 oz Of Beef, 1 Cup Of Rice.

Cook Beef

Beef Browned, Set Aside

 Cook Garlic And Ginger

 Cook Onions And Green Peppers

 Add Cooked Beef

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Dinner: Buttermilk Fried Chicken With French Fries.

Take Chicken Parts, And Put In A Container With Buttermilk From 1 To 8 Hours.

Flour Mix:

2 Cups Of Flour, 1 Tablespoon Of Salt, 1 Tablespoon Of Pepper, 1 Tablespoon Of Paprika, 1 Tablespoon Of Onion powder, 1 Tablespoon Of Garlic, 1\2 teaspoon of cayenne pepper.

Chicken Deep Fried 13-14 Mins

 Leg And French Fries

Thigh And French Fries

Green And Red Sauce Chicken Enchiladas Served With Melted Cheese.And Beans And Rice.

Cook Some Chicken Breast In Some Olive Oil, And Butter, Put Aside, And Shred It.

In Olive Oil And Butter, Fry Up Some Red Onions, And Garlic. Add Shredded Chicken Then Add, cumin, garlic, paprika, pepper, thyme, Chili Powder adobe.

Coat Each Flour Tortilla Shell In The Enchilada Sauce.

Roll The Chicken Up In The Tortilla Shells

Pour Some Sauce In Each Backing Dish And Add The Enchiladas

Ready For The Oven

 Ready For The Oven

 Read Sauce Ready For The Oven

 Green Sauce Ready For The Oven

This Is After 20 Mins. Each One Of The Green And The Red Sauce Flour Tortillas Were Dipped In There Own Sauce Before Cooking. Notice The Red Sauce Flour Tortillas Has A Better Browning On Them.

Add More Sauce Over The Enchiladas, And Top With Mozzarella And Cheddar Cheese. Return To Oven Till The Cheese Is Melted.

Serve With Rice And Beans

 Red Sauce Chicken Enchiladas Served With Melted Cheddar And Mozzarella Cheese.

 Red Sauce Chicken Enchiladas Served With Melted Cheddar And Mozzarella Cheese.

Green Sauce Chicken Enchiladas Served With Melted Cheddar And Mozzarella Cheese.

Green Sauce Chicken Enchiladas Served With Melted Cheddar And Mozzarella Cheese.

Dinner: Fried Cauliflower

2 Cups Of Flour, 1 Tablespoon Of Salt, 1 Tablespoon Of Pepper, 3 Eggs, 1\2 Of A Head Of  Cauliflower. Dipped Into Egg And Then Into The Flower Mixture. Then Fry At 360 For 6 Mins.

Dinner: Rib Eye Marsala With Home Made Egg Noodles

 2 Tablespoons Of Butter, 4 Table Spoons Of Olive Oil, Salt, Beef Stock, 1\2 Cup Of Marsala Wine, Garlic, 1\2 Onion, 1 1\2 Cups Of Mushrooms, 2 Tablespoons of corn starch.

 On Medium Heat Brown On On Both Sides 4 Mins (Rare). Set Stake Aside Under Aluminum Foil.

 Brown Onions, And Garlic

 It's Ready For Mushrooms.

 Brown The Mushrooms, With The Onions, And Garlic. Then Add 1\2 Cup Of Beef Stock, 1\2 Cup Of Marsala Wine.

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Desert: Chocolate Pudding

 1 Tablespoon of corn starch, 1\8Th teaspoon of salt, 1 egg, 1 cup of milk, 1 tablespoon of butter, 1\2 cup of sugar, 1 ounce of semi sweet chocolate. Makes 2 Servings.

Mix cornstarch, sugar, salt into milk and make sure there are no lumps.

Turn On Heat To Low And Add Chocolate, mix well till all Chocolate is melted.

Take Off Heat

Temper Egg yoke with some of the liquid, then add it to the pan, mix well

turn on heat to a boil to thicken the pudding.

remove from heat pour into serving dish, put some cling wrap over the top and refrigerate.

Dinner: Chicken Marsala With Home Made Egg Noodles

1\2 Cup Of Chicken Bullion, 1\2 Cup Of Marsala Wine, 1 Tablespoon Of Starch, Garlic, Onions, 1 & 1\2 Cups Of Mushrooms, Basel.

Take Two Chicken Breasts, Pound Out To 1\4 Inch Coat With Flour, Pepper, Salt, Garlic Powder, Onion Powder.

Fry Chicken With Oil, About 4 Mins On Each Side, Remove From Pan.

Add Garlic, Onions, Mushrooms, And Basel To Pan And Cook Till Mushrooms Are Browned

 Add Bullion, Marsala Wine, Corn Starch, To Pan. The Sauce Should thicken.

Plate Chicken, And Noodles, And Pour Sauce Over Chicken.